
Harajuku Tokyo Cafe has Secures $3 mn in Pre-Series A funding led by ZeroW to expand its outlet network, establish central kitchens and grow its bakery and packaged food businesses.
Funding
Harajuku Tokyo Cafe, an India-based Japanese-themed dining and bakery business, has Secures $3 million in a Pre-Series A funding round led by ZeroW. Existing investors Indian Angel Network (IAN) and Samved VC also participated in the round.
New investors include Blume Founders Fund, Brijesh Parekh Family Office and Rahul Jain, co-founder of Epigamia.
The company will use the fresh capital to open 10 new outlets across Delhi NCR, Mumbai, Bengaluru and Chandigarh over the next two quarters.
Funding to Support Expansion
Harajuku plans to establish central kitchens in Mumbai and Bengaluru by December 2026. These facilities will support its bakery operations and the production of packaged food products for western and southern India.
The latest funding follows a ₹19 crore seed round raised in August 2025. Since that round, the company has doubled its outlet count and revenue, according to the report.
Harajuku's Dining and Bakery Business
A London School of Economics alumnus, Harajuku operates two brands: Harajuku Tokyo Cafe, which focuses on casual dining, and Harajuku Bakehouse, a quick-service bakery chain.
Harajuku Bakehouse contributes more than 30% of the company's revenue. In Delhi NCR, the bakery sells over 1,000 loaves of bread each week through Blinkit.
Mumbai, where the company launched in July 2025, accounts for 25% of its revenue. Across its dine-in and delivery channels, Harajuku processes more than 1,000 orders per day.
About Harajuku Tokyo Cafe

Harajuku Tokyo Cafe operates in India's food and beverage sector, offering Japanese-themed dining experiences alongside bakery products. Through its cafe and bakery brands, the company serves customers through physical outlets and delivery platforms.
With its latest funding, Harajuku aims to expand its presence in major Indian cities, strengthen its production infrastructure and support the growth of its bakery and packaged food businesses.
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